Jenny and I went to a ladies cooking night a couple of weeks ago.  We had a lot of fun. The lady from the church that taught the class owns a business where she teaches and hosts parties for businesses and individuals. So she had everything set out specifically in sections for each recipe and had recipes there. We broke off into pairs to make different parts of the meal and then enjoyed the feast at the end. Jenny was assigned to the cucumber carrot salad with yogurt sauce and I was assigned the naan bread. the other parts of the meal were a vegetable curry, Tikka Masala and a mung bean dish. Everything was really good.

you can tell the tikka masala was good!

we finished the meal off with a mango yogurt dessert!

This evening Jenny and I are making our own batch of the chicken and cucumber salad. We are going to eat it with Roti bread (like we used to have in Penang) that I found at the Asian market here.  Yum!